Muhammara Salad Dressing
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Muhammara Salad Dressing

Bright, bold, and irresistibly flavorful — this Muhammara Salad Dressing recipe combines smoky roasted red pepper dip with olive oil and balsamic vinegar for a rich, tangy twist that transforms any salad into a Mediterranean-inspired masterpiece.

  • Ingredients 11
  • Steps 5
  • Serves 4

You'll need

Make it

Make the Dressing

  1. 1

    In a small bowl, whisk together the Yaza Muhammara, olive oil, and balsamic vinegar until smooth. Season with salt and pepper. Adjust thickness if needed.

Prepare the Salad

  1. 2

    In a large bowl, combine lettuce, cucumber, tomatoes, onion, bell peppers, parsley, and mint.

Add Dressing

  1. 3

    Pour the Muhammara-Balsamic dressing over the salad. Toss gently to coat.

Add the Crunch

  1. 4

    Just before serving, add the pita pieces to keep them crisp.

Serve

  1. 5

    Taste and adjust seasoning as desired.